Hy there, nostalgia! ✨

At Hyand we believe the best connections often start around the table — especially when that table is filled with childhood favorites. 💛

This week’s Breakfast on the Memory Lane in Romania was all about laughter, shared stories, and unforgettable flavors. From warm 🥛 Napolact yogurt to classic 🍪 Salam de biscuiți, we celebrated the tastes that take us home:

🍫 Eugenia – the OG pocket snack
🌽 Boiled corn – way too hot, always worth it
🍰 Apple pie – just like bunica used to make (or so we claimed)
🥄 Orez cu lapte – cinnamon optional, comfort guaranteed
🍿 Pufuleți – light, salty, and totally addictive

We laughed, remembered, and definitely had second (or third) helpings. 😄

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